It looks like you're offline.
Open Library logo
additional options menu

MARC record from Internet Archive

LEADER: 03352cam 2200697 i 4500
001 ocm49743401
003 OCoLC
005 20201104222005.0
008 020426s2002 mau 001 0 eng
010 $a 2002006618
040 $aDLC$beng$erda$cDLC$dYDX$dUKM$dQBX$dBAKER$dBTCTA$dYDXCP$dBNO$dIWU$dCOF$dHALAN$dRS$$dIG#$dBDX$dOCLCA$dOCLCF$dOCLCQ$dWARDC$dTXKUR$dJOY$dIUI$dOCL$dNEPCL$dOCLCQ$dALRPT$dOCLCQ$dFUG$dQQ3$dOCLCA$dJX9
015 $aGBA2V5251$2bnb
019 $a50433461$a779049863$a999574713
020 $a1931412065$q(paperback)
020 $a9781931412063$q(paperback)
020 $a1592331009
020 $a9781592331000
020 $a0739429736
020 $a9780739429730
035 $a(OCoLC)49743401$z(OCoLC)50433461$z(OCoLC)779049863$z(OCoLC)999574713
037 $a1164532$bQBI
042 $apcc
050 00 $aTX714$b.C37316 2002
082 00 $a641.5/638$221
100 1 $aCarpender, Dana,$eauthor.
245 10 $a500 low-carb recipes /$cDana Carpender.
246 3 $aFive hundred low-carb recipes
264 1 $aGloucester, Mass. :$bFair Winds Press,$c2002.
300 $a496 pages ;$c24 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
520 $aProvides a collection of low-carbohydrate recipes for appetizers, breads, vegetable dishes, main dishes, soups, condiments and sauces, and desserts.
505 00 $tIntroduction: Welcome to Low-Carbohydrate Variety!$g7 --$gChapter 1$tIngredients You Need To Know About$g22 --$gChapter 2$tHors D'oeuvres, Snacks, and Party Nibbles$g42 --$gChapter 3$tEggs and Dairy$g88 --$gChapter 4$tBreads, Muffins, Cereals, and Other Grainy Things$g123 --$gChapter 5$tHot Vegetable Dishes$g158 --$gChapter 6$tSide Dish Salads$g200 --$gChapter 7$tChicken and Turkey$g241 --$gChapter 8$tFish$g272 --$gChapter 9$tBeef$g300 --$gChapter 10$tPork and Lamb$g341 --$gChapter 11$tMain Dish Salads$g359 --$gChapter 12$tSoups$g377 --$gChapter 13$tCondiments, Seasonings, and Sauces$g401 --$gChapter 14$tCookies, Cakes, and Other Sweets$g419.
650 0 $aCooking.
650 0 $aLow-carbohydrate diet$vRecipes.
650 7 $aCooking.$2fast$0(OCoLC)fst01754966
650 7 $aLow-carbohydrate diet.$2fast$0(OCoLC)fst01003193
650 7 $aCooking.$2sears
650 7 $aLow-carbohydrate diet.$2sears
655 7 $aCookbooks$2fast$0(OCoLC)fst01752725
655 7 $aRecipes.$2fast$0(OCoLC)fst01424190
655 4 $aNonfiction.
655 7 $aCookbooks.$2lcgft
856 42 $3Contributor biographical information$uhttp://catdir.loc.gov/catdir/enhancements/fy0737/2002006618-b.html
856 42 $3Publisher description$uhttp://catdir.loc.gov/catdir/enhancements/fy0728/2002006618-d.html
938 $aBaker & Taylor$bBKTY$c19.95$d14.96$i1931412065$n0003987979$sactive
938 $aBrodart$bBROD$n59920939$c$19.95
938 $aBaker and Taylor$bBTCP$n2002006618
938 $aIngram$bINGR$n9781931412063
938 $aQuality Books, Inc.$bQUAL$na 02006618
938 $aYBP Library Services$bYANK$n1925219
029 1 $aAU@$b000023536461
029 1 $aNZ1$b6898426
029 1 $aUKTLS$b071554610
029 1 $aUKWLT$b1931412065
029 1 $aUNITY$b071554610
029 1 $aYDXCP$b1925219
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 1083 OTHER HOLDINGS