An edition of Harriet Roth's Deliciously Healthy Jewish Cooking (1996)

Harriet Roth's Deliciously Healthy Jewish Cooking

350 New Low-Fat, Low-Cholesterol, Low-Sodium Recipes for Holidays and Every

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Cover of: Harriet Roth's Deliciously Healthy Jewish Cooking by Harriet Roth, Harriet Roth
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Last edited by ImportBot
May 21, 2017 | History
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An edition of Harriet Roth's Deliciously Healthy Jewish Cooking (1996)

Harriet Roth's Deliciously Healthy Jewish Cooking

350 New Low-Fat, Low-Cholesterol, Low-Sodium Recipes for Holidays and Every

by

  • 2 Want to read

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Publish Date
Publisher
Plume
Language
English
Pages
496

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Previews available in: English

Subjects

Cookery, Jewish, Jewish Cookery, Low-cholesterol diet, Low-fat diet, Recipes, Jewish cooking
Edition Availability
Cover of: Harriet Roth's Deliciously Healthy Jewish Cooking
Harriet Roth's Deliciously Healthy Jewish Cooking: 350 New Low-Fat, Low-Cholesterol, Low-Sodium Recipes for Holidays and Every
March 1, 1998, Plume
Paperback in English
Cover of: Harriet Roth's deliciously healthy Jewish cooking
Harriet Roth's deliciously healthy Jewish cooking: 350 new low-fat, low-cholesterol, low-sodium recipes for the holidays and every day
1996, Dutton
in English

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Book Details

The Physical Object

Format
Paperback
Number of pages
496
Dimensions
9.1 x 7.4 x 1 inches
Weight
1.2 pounds

Edition Identifiers

Open Library
OL9886313M
Internet Archive
isbn_9780452273498
ISBN 10
0452273498
ISBN 13
9780452273498
OCLC/WorldCat
38951035
Goodreads
1576477

Work Identifiers

Work ID
OL3582734W

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